We got a ton of delicious blueberries in this week’s CSA. These came out great since the blueberries were super fresh and naturally sweet. This recipe should make about 4 pops, but I wouldn’t know since Rowan kept demanding to eat the yogurt mixture before I could freeze them. They came out super tasty and perfect for this warm summer day.
Vanilla Blueberry Yogurt Pops
Yogurt
1 cup plain yogurt
1/2 teaspoon vanilla
1 teaspoon agave (adjust to your taste)
Blueberry mixture
1/2 cup blueberries
1 teaspoon agave nectar (adjust to your taste
Mix yogurt, agave nectar and vanilla in a small bowl and set aside. In a blender or food processor pulverize blueberries and agave nectar until smooth with some chunks left. Layer the yogurt and blueberry mix into your molds. Using a knife swirl the blueberry mixture into the yogurt. Freeze for 4 hours.
i have been looking for a good "pop" recipe! these look fantastic especially considering there is some actual nutrition in them : ) i will definitely be trying these. i love the "rocket" pop mold too!
That sounds doable! Thanks for the recipe. And with yoghurt it's even healthy!
Great photos – they are almost good enough for us to go and make them – as in no recipe needed! Very cool.
Leigh
This looks so yummy and something that my guys would love! Thanks for sharing this recipe!
Oh those look so good to make right now. We're sweating bullets here! I wish we had access to blueberries. It's rare to find some here. And when you do find one, they would be around $15-$20 for a small pack!
Love,
Roxi
http://www.MommyRoxi.com